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Gout Hater’s Cookbook III

Category: Gout


Product Description
Restricted purine diet, complies with modified and restricted purine diets. Features lists of Foods Allowed and Not Allowed, showing Lowest, Relatively High and Highest in Purines. Features suggestions for holiday dishes. Over 100 recipes, 109 pages. Sections include Breakfast, Appetizers & Beverages, Dips, Main Dishes, Soups, Sides & Sauces, Salads, Desserts and Basics from Scratch. Comprehensive bibliography.

Gout Hater’s Cookbook III



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5 Responses to “Gout Hater’s Cookbook III”

  1. Thomas Keegan Says:

    Received Gout Hater’s Cookbook I as a gift and my wife has used the recipes and important tips for the last year. Information is provided in a concise easy to use style. We just added Gout Hater’s Cookbook II and III to our kitchen reference library and we now have three times as many great recipes to use. We can’t wait for Cookbook IV and hope that it includes a master index of the recipes from all versions. Thanks for making this information available to us.
    Rating: 5 / 5

  2. Bonnie Scott Says:

    It is so hard to find information on gout. There are almost no books on this topic. This book is well-researched, offers lots of information and the recipes are delicious and easy to fix.
    Rating: 5 / 5

  3. J. Lawrence Says:

    I borrowed this book and am now buying it. It has very good and helpful information not easily found. Also, for the record, “dietitian” is the preferred spelling of the word (according to American Heritage Dictionary), “dietician” the “also” spelling!
    Rating: 4 / 5

  4. Vyra A. Harris Says:

    This cookbook is very helpful to anyone concerned with the gout as well as a healthy diet. Vegetarians would love the recipes. I have tried several and found them to be excellent and easy to make. Thank you.
    Rating: 5 / 5

  5. Anonymous Says:

    I am disappointed in the organization of the information. It seems to “run on and on”. She needs an editor — also someone with the scientific background to add credibility.
    Prior to purchase, I had thought she was a dietitian (note spelling), but her consistent misspelling of the word proves she is not. No ideas for those who do not like white flour, pasta, eggplant, squash. My gout-sufferer was very depressed in reading it.
    I was glad to see the inclusion of tart cherry juice for gout management.
    Rating: 2 / 5

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